The Penniless Chef

For this warm fall dinner, I use fall produce and chicken breast from the freezer. It is a similar cooking method to my chicken, kale, and w...

This pasta dish sounds fancy, tastes fancy, but is so cheap and easy to make. A delicious and hearty pasta dinner, accompanied by a glass of...

If I'm going to eat a burger, I need some fries. Sticking with my healthy burger meal makeover, I made my favorite side dish - sweet pot...

When the mood for a burger hits, there is no stopping it. In an attempt to change up my running route because of too many hills, I ended up ...

It was a beautiful fall Monday in Nashville, and I wanted a nice warm dinner to start my week off right. I was in the mood for chicken, and ...

My last two meals put my refrigerator officially on empty, and the recent cold weather excited me to buy my favorite fall vegetables. Chilly...

This recipe is adapted from Claire Robinson's recipe from Food Network and her show, "5 Ingredient Fix." When I saw her make t...